Taylor - 3724-21

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Contents

TAYLOR 3724 21 Mechanical Kitchen Scale Instruction Manual Thank you for purchasing a Taylor scale Please read this instruction manual carefully before use Keep these instructions handy for fu ture reference GENERAL WEIGHING OPERATION 1 Place the scale base on a hard level surface Place the weighing bowl so that it is stable on top of the base unit 2 The pointer should indicate 0 before objects to be weighed are placed on the scale To adjust the scale to 0 rotate the scale ring which has the measurement increments printed on it 3 You may also use the scale ring to tare or offset the weight of one ingredient before adding another ingredient to the same bowl For example if a recipe calls for 1 2 lb rice and 1 2 lb beans place the ri ...